Extract from our menu


Seared scallops
with mango-lime-chutney and basil sorbet

»Wiener Schnitzel«
with lingonberry-crème fraîche on warm potato and cucumber salad

Seared fillet of tuna
served with sesame chili sauce, avocado and
wasabi potato cream

Charolais beef filet
with basil crust, paprika-physalis panache
and sweet potatoes-pavé

Oven-fresh chocolate tarte
with vanilla ice cream and kumquat ragout

EUR

12



16



19



29


7