The business graduate loves art and design, which was one of the reasons for Anjou P. Haufe to study archi- tecture and to take care of the interior design of Eiffel Restaurant and Eiffel Detail. Anjou P. Haufe keeps the gas- tronomic principle basic until today. He made Eiffel one of Berlin’s top res- taurants and works constantly on the improvement for the benefit of his guests.